Cheesy Pepperoni Buns

Have this amazing meal for your kids.

• Difficulty: Easy
• Category: Beef Recipes, Bread Recipes, Dinner, Kids Meals, Light Dinners, Lunch, Meal Times, Recipes, Summer Recipes
• Cuisine: African, European, Italian/USA, South African
• Cooking Method: Oven

Ingredients

INGREDIENTS:

• 450 g Leen Beef Mince
• 2 cup Pizza Sauce OR Pasta Sauce
• 1 pt Sliced Pepperoni ((Chopped))
• 4 Cheddar Cheese ((Slices))
• 12 Mini Buns ((Split))
• 2 cup Mozzarella Cheese ((Grated))

Instructions

METHOD:

1. 1. Preheat oven to 180 degrees. In a large skillet cook Beef over medium heat until no longer pink 5 to 7 minutes breaking into crumbles. Stir in Pizza Sauce, Pepperoni and American Cheese. Cook and stir until cheese is melted 4 to 5 minutes.
2. 2. Place buns on a baking sheet cut sides up. Spoon meat mixture onto buns top with Mozzarella Cheese. Bake until Cheese is melted about 5 minutes. If desired serve with additional warmed Pizza Sauce.