Basic Biscuits
Some easy and quick Biscuits for anytime.
Difficulty:
Easy
Category:
Cakes & Biscuits
,
Healthy Recipes
,
Heart Healthy Recipes
,
Life Style Recipes
,
Meal Times
,
Tea Time
Cuisine:
Boere Kos
,
South African
Cooking Method:
Oven
Servings:
60
yield(s)
Prep Time:
15
mins
Cook Time:
12
mins
Total Time:
27
mins
Ingredients
INGREDIENTS:
1
cup
White Sugar
500
g
Butter
5
cup
Self-Raising Flour
400
g
Condensed Milk
Instructions
METHOD:
1. Preheat oven to 180°C.
2. In a large bowl, cream the Sugar and Butter until white and fluffy.
3. Sift in Flour, and pour in Condensed Milk.
4. Mix to combine.
5. Roll into teaspoon size balls and place on paper lined baking tray.
6. Flatten slightly with a fork.
7. Bake for 10 to 12 minutes or until golden.
Recipe Notes
TIPS: ANYTHING CAN BE ADDED TO THE MIX TO GIVE YOU FLAOURED BISCUITS.