Lemon Coffee Blocks
Have a nice tea time snack with this Banting Lemon Coffee Blocks.
Difficulty:
Easy
Category:
Banting Recipes
,
Banting Tea Times
,
Cakes & Biscuits
,
Healthy Recipes
,
Heart Healthy Recipes
,
Life Style Recipes
,
Meal Times
,
Recipes
,
Summer Recipes
,
Tea Time
Cuisine:
African
,
Boere Kos
,
South African
Cooking Method:
No Cooking
,
Refrigerate
Servings:
4
yield(s)
Ingredients
INGREDIENTS:
1
cup
Hot Coffee
1
tbsp
Butter
1
tbsp
Coconut Oil
1
tbsp
Vanilla Essence
5
tbsp
Gelatine
Instructions
METHOD:
1. Blend all the ingredients together in a blender or Hand Blender until mixed well and frothy.
2. Pour into moulds and put in the fridge until set (time varies from 20 minutes to 2 hours).
3. Pop out of the moulds and store in a plastic bag or jar in the fridge, until you are ready to eat them.
Recipe Notes
TIPS: USING SILICONE MOLDS WOULD WORK BEST BECAUSE ITS EASY TO POP OUT.