Category: Bread Recipes, Dinner, Kids Meals, Light Dinners, Lunch, Marinades, Meal Times, Pork, Prossesed Meat Recipe, Recipes, Summer Recipes, Winter Recipes
Cuisine: African, European, Italian/USA, South African
Cooking Method: No Cooking, Oven
Yields:
4 Servings
Difficulty: Easy
Prep Time: 10 Mins
Cook Time:
5 Mins
Total Time:
15 Mins
The way to go when you want some Italian quick meals.
Ingredients
Adjust Servings
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INGREDIENTS:
Instructions
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METHOD:
- 1. Preheat oven to 190 degrees.
- 2. Cut Sandwich Rolls along one seam being careful to not cut all the way through. Spread Mayo on each side of sub roll.
- 3. Top each roll with Cheese, Ham, Turkey, Salami and Pepperoni. Spread a tablespoon of Chili Paste on each sub.
- 4. Heat in the oven for 5 minutes or until Cheese melts.
- 5. Meanwhile place Lettuce in a bowl. Whisk together Oil, Vinegar and Seasoning. Pour over Lettuce.
- 6. When sandwiches have heated divide Lettuce among each of the subs and top with Tomato Slices.
