Category: Beef Recipes, Bread Recipes, Dinner, Kids Meals, Light Dinners, Lunch, Meal Times, Recipes, Summer Recipes, Tea Time, Winter Recipes
Cuisine: African, European, Italian/USA, South African
Yields:
4 Servings
Difficulty: Easy
Prep Time: 15 Mins
Cook Time:
15 Mins
Total Time:
30 Mins
What a way to have a light lunch or dinner.
Ingredients
Adjust Servings
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INGREDIENTS:
- INGREDIENTS FOR DRESSING:
Instructions
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METHOD DRESSING:
- 1. Whisk together dressing ingredients in a bowl. Season with Salt & Pepper. Set aside. METOD BUNS;
- 1. Preheat oven to 200 degrees.
- 2. Over high heat warm Oil in a large non-stick pan. Add Onions, Mushrooms and Green Pepper. Cook, stirring for about 3 minutes. Season with Salt & Pepper. Set aside.
- 3. Cook Steak in the same pan for 3 minutes. Add Pepperoni and cook 1 minute longer. Season with Oregano, Salt & Pepper. Set aside and keep warm.
- 4. Cut Buns in half and place on baking sheet covered with parchment paper. Divide Steak, Pepperoni and Vegetables among the buns. Sprinkle with Cheese and cook in the oven for a few minutes or until Cheese is melted.
- 5. Top sandwiches with Shredded Lettuce and Tomato slices.
- 6. Add dressing to taste and serve immediately.
