Category: Cheese Dishes, Dinner, Life Style Recipes, Light Dinners, Lunch, Maize Meal Recipes, Meal Times, Recipes, Summer Recipes, Winter Recipes
Cuisine: African
Yields:
8 Servings
Difficulty: Easy
Prep Time: 15 Mins
Cook Time:
1 Hr 15 Mins
Total Time:
1 Hr 30 Mins
The Traditional way of having a Chakalaka Paptert.
Ingredients
Adjust Servings
-
INGREDIENTS FOR PAP:
- INGREDIENTS FOR FILLING:
Instructions
-
METHOD:
- 1. Add water and Maize Meal to a pot and bring to the boil turn down heat and simmer until cooked. Flavour with Kalahari Spice and Butter.
- 2. Fry chopped Onion and tomato in pre-heated oil until soft. Mix Chakalaka Stew Mix Spice with water and add with Sugar to Tomato mix. Simmer until cooked and then add the Sweet Corn.
- 3. Use a large oven dish and spray with Spray and Cook. Fill with half of the pap and smooth the surface with a large spoon. Top with a sprinkle of grated Cheddar Cheese and then a layer of filling. Follow with a layer of pap filling and Cheese to end off. Bake in pre heated oven for 20 minutes, until Cheese is melted and golden brown.