Category: Appetizers, Cakes & Biscuits, Desserts, Dinner, Kids Meals, Life Style Recipes, Light Dinners, Lunch, Meal Times, Pastry Recipe, Recipes, Summer Recipes, Tea Time, Winter Recipes
Cuisine: South African
Yields:
36 Servings
Difficulty: Easy
Prep Time: 10 Mins
Cook Time:
20 Mins
Total Time:
30 Mins
What about Fruit Bites for all times of the day.
Ingredients
Adjust Servings
-
INGREDIENTS:
- INGREDIENTS FOR BEIGNETS:
Instructions
-
METHOD:
- 1. In a small bowl mix Sugars and Cinnamon until blended. In a large bowl whisk the first 5 beignet ingredients. In another bowl whisk Egg, Bananas, Milk and 2 tablespoons Oil until blended. Add to flour mixture stir just until moisted.
- 2. In an pot heavy based or deep fryer, heat oil to 190 degrees. Drop tablespoonfuls of batter a few at a time into hot oil. Fry about 45-60 seconds on each side or until golden brown. Drain on paper towels. Roll warm beignets in sugar mixture.
