Category: Banting Recipes, Beef Recipes, Bread Recipes, Dinner, Dinner, Healthy Recipes, Life Style Recipes, Light Dinners, Lunch, Lunch, Meal Times, Recipes, Summer Recipes
Cuisine: African, Boere Kos, Italian/USA, South African
Cooking Method: Braai / BBQ, Out Doors, Weber BBQ
Yields:
6 Servings
Difficulty: Easy
Prep Time: 10 Mins
Cook Time:
15 Mins
Total Time:
25 Mins
Woerewors Rolls with a banting twist.
Ingredients
Adjust Servings
-
INGREDIENTS:
Instructions
-
METHOD:
- 1. Braai your favourite Boerewors over the hot coals. Heat the oil in a frying pan and add the Onions. Fry until soft and golden. Add Sugar and fry for another minute until the Onions have Caramelised. Season to taste. Spread hot dog rolls generously with butter and add the boerewors.
- 2. Add all your extras on the Roll, Bacon, Cheese, Mushroom Sauce, Jalapeno and Onions.
