Category: Banting Recipes, Banting Tea Times, Beverages, Breakfast, Breakfast Recipes, Dinner, Dinner, Gluten-Free, Healthy Recipes, Immune System Boost Recipe, Kids Meals, Life Style Recipes, Light Dinners, Lunch, Lunch, Meal Times, Recipes, Summer Recipes, Tea Time, Vegan Recipes, Vegetarian, Winter Recipes
Cuisine: South African
Cooking Method: No Cooking, Refrigerate
Yields:
4 Servings
Difficulty: Easy
Prep Time: 10 Mins
Combination of Cucumber and celery in a unique drink.
Ingredients
Adjust Servings
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INGREDIENTS:
Instructions
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METHOD:
- 1. To a blender add 225g Cucumber (peel on), 225g Celery, 1/2 cup Agave, 1 cup packed Mint Leaves, 1/2 cup Freshly squeezed Lime Juice and 3 cups Water. Blend until smooth.
- 2. Pour mixture through a fine mesh strainer into a pitcher or punch bowl pushing down on mix to extract every last bit of liquid. Add ice and stir.
