Category: Cheese Dishes, Dinner, Life Style Recipes, Light Dinners, Lunch, Maize Meal Recipes, Meal Times, Recipes, Summer Recipes, Vegetarian
Cuisine: African, South African
Yields:
8 Servings
Difficulty: Easy
Prep Time: 15 Mins
Cook Time:
15 Mins
Total Time:
30 Mins
Have this amazing Pap Cheese Balls deep fried.
Ingredients
Adjust Servings
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INGREDIENTS:
Instructions
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METHOD:
- 1) Heat 2 cups water, add 1 cup Cream and Salt to taste.
- 2) Add 1 cup Maize Meal to the pot and cook for 5 minutes stirring continuously. Remove from the heat.
- 3) Heat Olive Oil in a separate pan and brown diced Onion and crushed Garlic.
- 4) Place the cooked Maize Meal in a large mixing bowl and add Cheddar Cheese, Biltong shavings, Nutmeg, Salt & Pepper. Mix and once combined add the browned Onions and Garlic to the maize meal mixture.
- 5) Form the mixture into balls pop a cube of cheese into each ball. Coat each ball in Flour, Egg and Maize Meal. Repeat the egg and maize meal step twice.
- 6) Fry until golden and crispy and serve with a chutney dipping sauce and ENJOY!
