Category: Appetizers, Cakes & Biscuits, Desserts, Healthy Recipes, Immune System Boost Recipe, Kids Meals, Life Style Recipes, Meal Times, Summer Recipes, Tea Time, Winter Recipes
Cuisine: South African
Cooking Method: No Cooking, Refrigerate
Yields:
24 Servings
Difficulty: Easy
Prep Time: 25 Mins
After school delights for kids or adults.
Ingredients
Adjust Servings
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INGREDIENTS:
Instructions
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METHOD:
- 1. Stir together first 5 ingredients. Add water one tablespoon at a time as needed for shaping consistency.
- 2. Form the dough into 24 heaping tablespoon-sized balls. Roll lightly in coconut flakes.
- 3. Refrigerate one hour before eating.
