Category: Bread Recipes, Dinner, Fish Recipe, Immune System Boost Recipe, Kids Meals, Life Style Recipes, Light Dinners, Lunch, Pizza Recipe, Tea Time
Cuisine: African, Boere Kos, South African
Cooking Method: Oven
Yields:
5 Servings
Difficulty: Easy
Prep Time: 10 Mins
Cook Time:
10 Mins
Total Time:
20 Mins
Easy to make a home made Pizza Bread with left overs from the previous nights BBQ.
Ingredients
Adjust Servings
Instructions
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1. Place the slices of bread in a oven baking pan.
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2. Mix the Achaar and Mayonnaise together and cover all slices with the mix.
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3. Use all the ingredients that you have and cover the bread slices with it, make sure you put all your fillings on top, finish it off with a lot of grated cheese.
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4. Place in a Pre-heated over of 180 degrees and keep an eye on it, when cheese is nice and melted and crispy you can take it out and serve as you like.
Notes
Tips: The best ingredients to use is all left over from a previous night or braai or all the little things you have in your fridge, anything can go on your homemade Pizza Bread
