Category: Dinner, Fish Recipe, Healthy Recipes, Life Style Recipes, Light Dinners, Lunch
Cuisine: African, Boere Kos, Italian/USA, Mediterranean, South African
Cooking Method: Stove Top
Yields:
4 Servings
Difficulty: Easy
Prep Time: 15 Mins
Cook Time:
15 Mins
Total Time:
30 Mins
The Kingklip that is unique with a Blue Cheese Sauce.
Ingredients
Adjust Servings
-
INGREDIENTS:
Instructions
- 1. Brush a grilling pan with oil or spray it with non stick cooking spray.
- 2. Place Kingklip Fillets in pan and drizzel with lemon juice..
- 3. Grill for 7 - 9 minutes (Do not turn over).
- 4. Drizzel each Fillet with crumbeled cheese and place 4 sage leaves on each fillet.
- 5. Grill for another 2 - 3 mintutes or until the cheese is melted and bubbling
- 6. You can also serve it with Vegetable of your choice or a nice Green Salad.
Notes
TIP: You can on the side have a nice bowl of Blue Cheese sauce if you need extra.
