Lekke Recipes

Banana Bread Home Style

Yields: 6 Servings Difficulty: Easy Prep Time: 10 Mins Cook Time: 1 Hr Total Time: 1 Hr 10 Mins

A perfect Banana Bread for your Dessert or your Tea-Times.


0/11 Ingredients
Adjust Servings


0/4 Instructions
  • 1. Cream Butter and Sugar until light then add Eggs one at a time beating well between additions.
  • 2 .Sift Flour with Baking Powder, Bicarbonate of Soda, salt and Cinnamon.
  • 3. Add Flour mixture to creamed mixture alternatively with Bananas and beating well until smooth. Stir in extras (optional) and Vanilla extract.
  • 4.Pour into a lined and buttered 8 inch loaf tin. Smooth top and bake at 180 degrees in centre of oven for 50 minutes to 1 hour. Turn out, remove paper and cool.