Category: Appetizers, Dinner, Life Style Recipes, Light Dinners, Lunch, Meal Times, Recipes, Summer Recipes, Tea Time, Vegetarian
Cuisine: Mexican Food
Cooking Method: Oven
Yields:
4 Servings
Difficulty: Easy
Prep Time: 10 Mins
Cook Time:
8 Mins
Total Time:
18 Mins
Mexican Nachos with a traditional Jalapeno Flavour OLE!!
Ingredients
Adjust Servings
-
INGREDIENTS:
Instructions
-
METHOD:
- 1. Prepare Refried Beans.
- 2. Prepare Corn Tortilla Chips.
- 3.Preheat oven at 200 degrees, Combine Cheese together and preheat beans if necessary.
- 4. Cut Tomatoes gently crosswise in squeeze each half to remove the seeds, Chop Tomatoes.
- 5. Spread 1 Teaspoon of beans on each Chip.
- 6. Arrange Chips in single layer on a baking tray with the edges overlapping slightly.
- 7. Sprinkle Chips evenly with Tomatoes and Chilies, Sprinkle with Cheese mixture.
- 8. Bake 5 - 8 minutes until Cheese is bubbly and melted. Remove and serve as is.
