Category: Cheese Dishes, Dinner, Healthy Recipes, Heart Healthy Recipes, Life Style Recipes, Light Dinners, Lunch, Meal Times, Pasta Recipe, Vegetarian
Cuisine: African, Italian/USA, Mediterranean, South African
Cooking Method: Stove Top
Yields:
4 Servings
Difficulty: Easy
Prep Time: 15 Mins
Cook Time:
15 Mins
Total Time:
30 Mins
Herb infused Tagliatelle.
Ingredients
Adjust Servings
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INGREDIENTS
Instructions
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METHOD:
- 1. Add 500g of Tagliatelle to a large pan of boiling water and cook until just tender.
- 2. Drain water and return to pan.
- 3. Place the rest of your ingredients in a food processor and process for about 10 minutes until finely chopped.
- 4. With motor running add your Olive Oil and process for 10 minutes until a smooth paste is formed, add your Salt & Pepper for taste.
- 5. Add you sauce to pasta in pan and toss well until all pasta is covered in your sauce.
- 6. Serve immediately and garnish Parsley and Cheese.
