Lekke Recipes

Tagiatelle with Herb Sauce

Yields: 4 Servings Difficulty: Easy Prep Time: 15 Mins Cook Time: 15 Mins Total Time: 30 Mins

Herb infused Tagliatelle.


0/7 Ingredients
Adjust Servings


0/6 Instructions
  • 1. Add 500g of Tagliatelle to a large pan of boiling water and cook until just tender.
  • 2. Drain water and return to pan.
  • 3. Place the rest of your ingredients in a food processor and process for about 10 minutes until finely chopped.
  • 4. With motor running add your Olive Oil and process for 10 minutes until a smooth paste is formed, add your Salt & Pepper for taste.
  • 5. Add you sauce to pasta in pan and toss well until all pasta is covered in your sauce.
  • 6. Serve immediately and garnish Parsley and Cheese.